Red Harissa Pepper Powder

North African Fire - Earthy, Roasted, and Irresistible!

Discover Red Harissa Pepper Powder - the soul of North African and Middle Eastern cuisine. This isn't just a pepper; it's a flavor journey to the spice markets of Tunisia, Morocco, and beyond!

Flavor Profile:
Red Harissa brings fiery heat balanced with earthy, slightly roasted flavors and hints of tomato. The complexity comes from its natural smokiness and depth that makes it incredibly versatile in both traditional and modern cooking.

Heat Level: Medium to Hot - 5,000-30,000 SHU

Perfect For:

• Making authentic harissa paste with olive oil and garlic
• Seasoning lamb, chicken, and grilled meats
• Adding depth to couscous, tagines, and stews
• Creating North African-inspired marinades
• Spicing up roasted vegetables and chickpeas
• Elevating hummus and Mediterranean dips

What You Get:
4 oz by vol - Each order includes a 4 oz shaker bottle (measured by volume) of premium Red Harissa Pepper Powder. We seal every bottle with a food-grade poly-film between the lid and shaker to ensure your spice arrives fresh and leak-free.

Small Batch Quality:
Carefully sourced and processed to preserve the pepper's earthy, roasted character. Essential for anyone exploring North African and Middle Eastern cuisine!